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Descubre nuestra tienda especializada en productos importados de China.
VisÃtanos en: importadosdechina.yaxa.co
CaracterÃsticas
Summer Offer – 15% off Ooni Karu 16 Propane Gas Burner and Ooni 14″ Perforated Peel with Ooni Karu 16 Multi-Fuel Outdoor Pizza Oven For Our Most Advanced Pizza Oven – The Ooni Karu 16 oven features our most advanced technology yet: optimized airflow engineering regulates temperature control and fuel efficiency, the carbon steel shell with a high temperature-resistant powder-coated finish offers improved insulation and weather resistance, and many more innovations make this oven the most advanced in its class. Professional Pizza Prep – This bundle includes the Ooni 14″ Perforated Pizza peel made from high quality aluminium our pizza paddle is the professional’s tool of choice – Giving all pizza lovers the perfect pizza board to stretch out dough, add their favourite toppings and launch it in their Ooni Pizza oven! Just remember to sprinkle your Ooni pizza peel with flour beforehand to help your perfect pizza to slide with ease. Convenient – Just attach the burner to the back of the oven to convert to gas power, and you’ll be ready for some low-maintenance cooking. 60 Seconds – The Karu 16 reaches 950°F / 500°C in 15 minutes, for fresh flame-cooked pizza in just 60 seconds. Cooking pizza at this high heat is the only way to create authentic Stone baked pizza.
Peso
97.00 Pounds
Destacados
Summer Offer – 15% off Ooni Karu 16 Propane Gas Burner and Ooni 14″ Perforated Peel with Ooni Karu 16 Multi-Fuel Outdoor Pizza Oven, For Our Most Advanced Pizza Oven – The Ooni Karu 16 oven features our most advanced technology yet: optimized airflow engineering regulates temperature control and fuel efficiency, the carbon steel shell with a high temperature-resistant powder-coated finish offers improved insulation and weather resistance, and many more innovations make this oven the most advanced in its class., Professional Pizza Prep – This bundle includes the Ooni 14″ Perforated Pizza peel made from high quality aluminium our pizza paddle is the professional’s tool of choice – Giving all pizza lovers the perfect pizza board to stretch out dough, add their favourite toppings and launch it in their Ooni Pizza oven! Just remember to sprinkle your Ooni pizza peel with flour beforehand to help your perfect pizza to slide with ease., Convenient – Just attach the burner to the back of the oven to convert to gas power, and you’ll be ready for some low-maintenance cooking., 60 Seconds – The Karu 16 reaches 950°F / 500°C in 15 minutes, for fresh flame-cooked pizza in just 60 seconds. Cooking pizza at this high heat is the only way to create authentic Stone baked pizza.
Valoraciones
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