Annie's Pasta con forma de conejito Macarrones con Queso

Precio y disponibilidad de Annie's Pasta con forma de conejito Macarrones con Queso

$ 423.960,45

$ 498.777

0 % de interés sin costos adicionales en 3 cuotas de $ 141.320 , pagando con Addi. Obtén tu cupo

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Envío gratis a todo Colombia

Disponible en todos nuestros productos, sin costos ocultos ni mínimo de compra.

Producto agotado temporalmente.

Tiempo de entrega: Entrega internacional estimada de 9 a 12 dias habiles en Colombia.

Agotado

Pago seguro garantizado

Reseña del editor Introducido en 1989, Annie's Shells & White Cheddar es nuestro producto original y más vendido. Annie creó Shells & Cheddar (como lo llamamos aquí) en su cocina cuando se dio cuenta de que no había macarrones y queso cheddar blanco totalmente naturales en el mercado. Se le ocurrió un producto totalmente delicioso que está hecho con queso cheddar blanco real y pasta orgánica en forma de cáscara. About the Brand Annie's Homegrown is a good company with good people that makes good food and does good stuff. From the beginning, Annie impressed upon us the necessity of operating responsibly by giving back to the community. Because if you don't take care of the folks who are taking care of you, everything gets ugly. And anyone who thinks an ugly planet is a healthy planet is a wackadoo. Annie's motto: Eat Responsibly. Act Responsibly. Annie's Homegrown has stayed committed to its goals even as the company has expanded. With distribution in all 50 states, it's become the second-largest brand of macaroni and cheese in the U.S. And in their own words: "We know we're the first most delicious." History of Annie's Homegrown After creating Smartfood in 1982, one of the fastest-selling snack food products in U.S. history, Annie Withey co-founded Annie's Homegrown in 1989 with the idea of making a great-tasting, all-natural macaroni and cheese. In the end, though, she did a lot more than that. In 1998, Annie's Homegrown was the first to develop and introduce three amazing kinds of organic macaroni and cheese. At the end of 2001, Annie's introduced a line of certified organic pasta, dressed up in a lovely bright purple box. And in 2005, Annie's introduced three flavors of Deluxe Mac and Cheese, four awesome flavors of organic crackers that they call Cheddar Bunnies, and three flavors of graham crackers called Bunny Grahams, made with organic ingredients. Annie continues to be the inspirational leader of Annie's. She works from her home in Connecticut, answering some consumer letters and providing input on new product and marketing ideas. She remains the company's corporate conscience.

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