Feadoga Stain 2

Precio y disponibilidad de Feadoga Stain 2

$ 195.999,3

$ 217.777

0 % de interés sin costos adicionales en 3 cuotas de $ 65.333 , pagando con Addi. Obtén tu cupo

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Envío gratis a todo Colombia

Disponible en todos nuestros productos, sin costos ocultos ni mínimo de compra.

Stock disponible: 7 unidades en existencia.

Tiempo de entrega: Entrega internacional estimada de 9 a 12 dias habiles en Colombia.

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Since 1987, Mary Bergin has been head pastry chef at Spago, where her duties have included designing desserts for the late Irving "Swifty" Lazar's annual Oscar-night parties. In 1992, she moved to Las Vegas to open the new Spago restaurant there. She has appeared several times on ABC's Home Show and has contributed to various cookbooks, including Wolfgang Puck's Adventures in the Kitchen. Her recipes and desserts have been featured in Bon Appetit, the Los Angeles Times, and The New York Times, and on ABC's Good Morning America. She encourages her two children, Jackie and Anthony, to play an active role in tasting and experimenting in the kitchen. Judy Gethers grew up in and around restaurants. Her family has owned Rather's, a landmark restaurant in New York City, since 1905. Her first cookbook was The World Famous Ratner's Meatless Cookbook. Since then, she has written The Fabulous Gourmet Food Processor Cookbook, Italian Country Cooking, and The Sandwich Book. Gethers cofounded Ma Cuisine, a cooking school associated with Ma Maison restaurant, and worked with Mark Peel, chef and owner of Campanile Restaurant, on his latest cookbook. She collaborated with Wolfgang Puck on his most recent cookbook, Adventures in the Kitchen, and is now working with him on a new book. "From the Hardcover edition."

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• Compra segura y envío rápido a todo Colombia
• Garantía Yaxa y soporte experto en tu Feadoga Stain 2
• Atención personalizada por WhatsApp y canales oficiales.