La Perruche cubos de pura caña de azúcar 1libra 1050onzas 2646oz

Descripción
Sugar cane is a wild reed thought to have originated in Bengal. Today La Perruche cane sugar is cultivated in Reunion Island, a tropical paradise of flavors and fragrances. The sugar canes soak up all the aromas and goodness of the rich soil in the North and East of the island which enjoy generous rainfall and are aired by the trade winds. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sweet gold that secured the reputation of the island, then known as Ile Bourbon, back in the 19th century. The La Perruche brand was created in the latter part of the 19th century and won several medals at the Paris Universal Exhibition in 1889, the year famous for the construction of the Eiffel Tower! Since this date, La Perruche has contributed to establishing French gastronomy worldwide. These days La Perruche has been adopted in the culinary cultures of all 5 continents and is served in the world’s most elegant hotels and restaurants.
Características
Producidos naturalmente con caña de azúcar tropical Sabor sutil y sofisticado Cubos de azúcar irregulares color ámbar de alta calidad Dan un toque elegante a cualquier ambiente
Código de Producto Universal (UPC)
717067230010
El número de Modelo (ItemModelNumber)
0717067230010
Peso
1.66 Libras
Dimensiones
4 x 4 x 7 pulgadas
Fabricante es Liberty Richter
Destacados
Producidos naturalmente con caña de azúcar tropical, Sabor sutil y sofisticado, Cubos de azúcar irregulares color ámbar de alta calidad, Dan un toque elegante a cualquier ambiente
La calificación que le dan a La Perruche cubos de pura caña de azúcar 1libra 1050onzas 2646oz, 2,854 usuarios es de 4.7 sobre 5 estrellas.
El País de Origen (COO, siglas en inglés) o fabricación del producto La Perruche cubos de pura caña de azúcar 1libra 1050onzas 2646oz es Francia.