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Descripción
ZONA Organic Roasted Piquillo Peppers are a small tangy pepper, native to the rural village of Lodosa in Navarra. Often referred to as the red gold of Lodosa. Picked whole and fire-roasted, hand-peeled and packed in their own juices. Brought to Spain by Christopher Columbus, once planted in Spain, developed their own characteristics and turned into a native Spanish variety.
CaracterÃsticas
ORGANIC: Zona Piquillo Peppers are sustainably harvested and certified organic. ORIGIN: Rioja, Spain FLAVOR PROFILE: intense red color, sweet and tangy, soft to the palate with a smoky after taste. RECOMMENDED USE: excellent stuffing pepper for savory meats, fish and cheeses. Also chop or slice for sandwiches and salads, or simply use sliced as a simple tapas with a little salt and pepper pureeing with olive oil and spices for a quick dip or sauce. DIET: Low sodium.
Código de Producto Universal (UPC)
600140705768
Peso
3.00 Pounds
Fabricante es Khayyan Specialty Foods
Destacados
ORGANIC: Zona Piquillo Peppers are sustainably harvested and certified organic., ORIGIN: Rioja, Spain, FLAVOR PROFILE: intense red color, sweet and tangy, soft to the palate with a smoky after taste., RECOMMENDED USE: excellent stuffing pepper for savory meats, fish and cheeses. Also chop or slice for sandwiches and salads, or simply use sliced as a simple tapas with a little salt and pepper pureeing with olive oil and spices for a quick dip or sauce., DIET: Low sodium.
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