Annies Pasta con forma de conejito Macarrones con Queso

Product Description Trae bondad cremosa y con queso a tu mesa de comedor familiar con las formas de pasta de Conejitos Yummy de Annie's y macarrones y queso Cheddar. Hecho con queso cheddar real y pasta orgánica en cuatro adorables formas de conejo y zanahoria, los macarrones y queso de Annie's ofrecen una opción de cena de gran sabor para adultos y niños que está hecha con mucho cuidado y llena de sabor irresistible. Este acompañamiento de pasta y queso no contiene sabores artificiales ni colores sintéticos para que puedas sentirte bien al disfrutar de una sabrosa porción de macarrones y queso de Annie. Perfecto para la hora del almuerzo, la cena o en cualquier momento que quieras algo francamente delicioso, el macarrón y el queso cheddar de Annie están listos en solo 15 minutos. Sirve macarrones y queso de Annie como guarnición, úsalo para preparar macarrones y queso horneados para tu próxima comida familiar, o combínalo con otros alimentos favoritos de los niños como nuggets de pollo. Esta caja de seis onzas es fácil de almacenar en la despensa y contiene alrededor de dos porciones y media para una opción rápida de cena de macarrones y queso para niños. Annie's se dedica a difundir la bondad a través de la bondad al planeta y crear alimentos sabrosos para todos los conejos. About the Brand Annie's Homegrown is a good company with good people that makes good food and does good stuff. From the beginning, Annie impressed upon us the necessity of operating responsibly by giving back to the community. Because if you don't take care of the folks who are taking care of you, everything gets ugly. And anyone who thinks an ugly planet is a healthy planet is a wackadoo. Annie's motto: Eat Responsibly. Act Responsibly. Annie's Homegrown has stayed committed to its goals even as the company has expanded. With distribution in all 50 states, it's become the second-largest brand of macaroni and cheese in the U.S. And in their own words: "We know we're the first most delicious." History of Annie's Homegrown After creating Smartfood in 1982, one of the fastest-selling snack food products in U.S. history, Annie Withey co-founded Annie's Homegrown in 1989 with the idea of making a great-tasting, all-natural macaroni and cheese. In the end, though, she did a lot more than that. In 1998, Annie's Homegrown was the first to develop and introduce three amazing kinds of organic macaroni and cheese. At the end of 2001, Annie's introduced a line of certified organic pasta, dressed up in a lovely bright purple box. And in 2005, Annie's introduced three flavors of Deluxe Mac and Cheese, four awesome flavors of organic crackers that they call Cheddar Bunnies, and three flavors of graham crackers called Bunny Grahams, made with organic ingredients. Annie continues to be the inspirational leader of Annie's. She works from her home in Connecticut, answering some consumer letters and providing input on new product and marketing ideas. She remains the company's corporate conscience.

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